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soups

Pumpkin Lentil Soup

Barley soup

Pumpkin Lentil Soup Serves: 8-10 Large 12-14 quart pot with lid Ingredients 1-2 Tbls olive oil 2 onions, finely diced 2 medium zucchinis, unpeeled, washed well, and chunked 1 lb (½ kilo) fresh pumpkin (only! It won’t work with canned), peeled and cubed 1 large white potato, cubed 1 cup dried red lentils (they appear…

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Meat ‘n Barley Soup

Barley soup

Meat ‘n Barley Soup This is a great soup, that even my kids like, and it’s almost a full meal unto itself. The smell it emits while simmering is out of this world and will fill your home with the inviting aromas of a really good meal on its way. I especially enjoy this soup…

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Blended Fruit Soup

11_fruit soup

Blended Fruit Soup A delightful summertime treat that I specifically save it for seudas shelishis (the third meal of Shabbos afternoon) serves 8 to 10 My neighbor Esther shared this with me. It is a variation on an otherwise typical fruit soup, and it is such a delightful summertime treat that I specifically save it…

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